tab 01-30 mezinar_zn
Transkript
Top 30 mezinárodních značek Značka Vlastník Kategorie 2002 2003 200 4 2005 200 6 S mirnoff B acardi J ohnnie W alker A bsolut J ack D aniel’s N emiroff C aptain Morgan B aileys J ose C uervo SV J im B eam J ägermeister J &B R are B allantine’s G ordon’s De Kuyper range C rown R oyal William Grant’s C hivas R eg al D ewar’s Malibu S auza S tolichnaya 1 0 0 P ipers C ampari The Famous Grouse Finest F ernet B ranca H avana C lub S outhern C omfort B eefeater D iageo B acardi D iageo V &S G roup B rown F orman N emiroff U krainian Vodka C ompany D iageo D iageo C uervo International S oyuz- V ictan B eam G lobal S pirits & W ine Mast-Jäg ermeister D iag eo P ernod R icard D iageo Koninklijke De Kuyper D iageo William Grant & Sons P ernod R icard B acardi P ernod R icard B eam G lobal S pirits & W ine S P I /P ernod R icard P ernod R icard G ruppo C ampari Highland Distillers/Edrington F ratelli B ranca D istillerie P ernod R icard B rown F orman P ernod R icard Vodka R um W hisky – S cotch Vodka W hiskey – A merican-Tennessee Vodka R um L iqueurs Tequila Vodka W hiskey – A merican- B ourbon B itters W hisky – S cotch W hisky – S cotch G in L iqueurs W hisky – C anadian Whisky – Scotch W hisky – S cotch W hisky – S cotch L iqueurs Tequila Vodka W hisky – S cotch B itters Whisky – Scotch B itters R um L iqueurs G in 1 7.5 0 1 9 .2 0 1 0 .8 0 7.5 0 6 .71 3 .5 3 5 .4 0 6 .0 0 5 .1 5 2 .47 5 .1 5 3 .2 0 6 .0 0 5 .5 0 5 .1 0 4 .6 9 3 .8 0 4.10 2 .76 3 .5 0 2 .2 0 2 .2 0 na 1 .78 2 .9 0 2.54 2 .1 1 1 .6 8 2 .1 3 2 .3 0 1 8 .70 1 8 .5 0 1 1 .4 0 8 .1 0 7.0 5 5 .1 2 5 .6 0 6 .6 0 5 .3 9 2 .01 5 .1 0 3 .78 6 .0 0 5 .70 5 .2 0 4 .77 4 .0 0 3.80 2 .9 4 3 .4 0 2 .8 0 2 .6 0 na 2 .3 9 2 .9 0 2.50 2 .2 7 1 .8 6 2 .1 7 2 .4 0 2 0 .1 0 1 9 .5 0 1 2 .0 0 8 .5 0 7.6 4 7.2 8 6 .3 0 6 .8 0 5 .5 2 4 .21 5 .2 0 4 .5 0 6 .0 0 5 .6 8 5 .3 0 4 .8 6 4 .2 0 4.12 3 .2 9 3 .5 0 2 .9 6 3 .0 0 na 3 .1 6 2 .9 0 2.70 2 .3 4 2 .0 0 2 .2 6 2 .3 7 21 .3 0 1 9 .5 0 1 2 .8 0 9 .2 0 8 .3 8 9 .3 2 6 .9 0 6 .70 6 .0 7 6 .5 3 5 .6 7 5 .2 0 5 .9 0 5 .6 3 5 .0 0 4 .78 4 .5 0 4.10 3 .81 3 .5 0 3 .2 3 2 .8 8 na 3 .3 4 2 .9 0 2.76 2 .5 5 2 .3 2 2 .3 4 2 .31 2 3 .0 0 1 9 .3 0 1 4 .3 0 9 .8 0 8 .9 4 7.8 0 7.3 0 7.1 0 6 .5 7 6 .2 3 5 .9 4 5 .9 4 5 .9 0 5 .6 2 5 .0 0 4 .9 0 4 .70 4.39 3 .9 5 3 .4 0 3 .3 3 3 .1 2 3 .0 2 .9 4 2 .9 0 2.90 2 .9 0 2 .61 2 .4 5 2 .3 2 % +/8.0 -1.0 11.7 6.5 6.7 -16.3 5.8 6.0 8.2 -4.6 4.8 14.2 0.0 -0.2 0.0 2.5 4.4 7.1 3.7 -2.9 3.1 8.3 na -12.0 0.0 5.1 13.7 12.5 4.7 0.4 Údaje jsou uváděny v milionech 9 litrových kartonů. Zdroj: Drinks International 2007 na základě dat PASHBeverage Research.
Podobné dokumenty
stáhnout - GastroProfesor
Vodka
Whiskey – American-Tennessee
Whisk y – Indian
Cachaça
Vodka
Vodka
R um
Vodka
Brandy – Philippine
C achaça
L iqueurs
Te quila
Vodka
R um
B randy – Indian
Whiskey – American-Bourbon
B itters
Wh...
稳中有进理性发H 竞争加剧任重道远
a¼½@AfNOby*ê|x&
&3 N O ¥ & Â 9 å ; A f ¬ * y
¯" u»°µci^Üßí% ?«]
©K" 9]-]©uy' f>mnÔaí" f>môz(º(h' L
p9]©" {ç|}â~% z
/6=u»*;Ô¯N" u»µÔ(º
(;" u»f>]-]©uy" JKµu
»;Ôx%
!3 NOî è &° µ N O...
stáhnout - GastroProfesor
Constellation Brands
William Grant & Sons
Diageo
Rémy Cointreau
Bacardi
Santa Teresa International
Diag eo
Pernod Ricard
Bardinet
United Spirits
Altia C orporation
Lucas Bols
Henkell & Sohnlein
Jag...
otevřít - GastroProfesor
B randy – Philippine
Indian
B razilian
Indian
German
Indian
B razilian Conhaque
Indian
American
Mexican
Indian
A merican
B randy – Greek
91-995-003002G
3G Security Router – druhá konektivita není v dosahu
metalicky, ale je k dispozici GPRS nebo UMTS
• 3G Data Card Access
- Primary WAN
- Backup WAN
• WIFI Security
21. kódovaná aminokyselina: Selenocystein
21. kódovaná aminokyselina: Selenocystein
Selen (Se), patří společně s kyslíkem a sírou mezi chalkogeny, ale
na rozdíl od nich je to poměrně vzácný prvek. V přírodě spolu s
tellurem doprovází síru ...
1. trichomonas vaginalis
[4] Cotch MF, Pastorek JG, 2nd, Nugent RP, et al.Trichomonas vaginalis associated with low birth
weight and preterm delivery. The Vaginal Infections and Prematurity Study Group. Sex Transm Dis.
PDF ke stažení
2. Stuewer, Roger H.: A Critical Analysis of Newton’s Work on
Diffraction, Isos 61 (1970), str. 188–205