Menu for the week 09/21/2015 - 09/27/2015

Menu for the week 09/21/2015 - 09/27/2015
Monday 21st September, 2015
soup 1
250 g Glass clear onion tee with onion gnocchi and saffron
14 Kč
soup 2
250 g Beans soup with corn and touch of cummin
16 Kč
menu 1
120 g Grilled meat balls, green herbs spices, boiled pasta
65 Kč
menu 2
120 g Pork medallions with mushroom cream rogue, bread dumplings
75 Kč
menu 3
120 g Prague ham, buttered potatoes and green peas puree
85 Kč
menu 4
Cheese ravioli with pealed tomato sauce, pesto
65 Kč
menu 5
150 g Larded turkey breast with vegetable and reed rice
menu 6
150 g Fajitas de Res – hot spices Beef and tortilla chips oven roasted with cheddar chasse
menu 7
300 g Pasta Farfalle with red curry chicken breast and aubergine
97 Kč
109 Kč
89 Kč
Tuesday 22nd September, 2015
soup 1
250 g Smooth meat cream soup with croutons
14 Kč
soup 2
250 g Beef consommé with meat and vegetable
16 Kč
menu 1
120 g Potatoes sausage goulash with greaves pancakes
65 Kč
menu 2
120 g Chicken breast with melted Czech camembert style cheese, almond cream sauce, pasta
75 Kč
menu 3
120 g Sea Hake roasted with mustard seeds butter, wild rice
85 Kč
menu 4
Vegetable soufflé with green peas foam and garlic glasse
menu 5
150 g Wild board goulash with rosehip sauce and bread dumplings
menu 6
150 g Gordon bleu and potato mayonnaise salad, roasted lemon
menu 7
300 g Pasta penne with paprika sauce and zuckiny cube
65 Kč
97 Kč
109 Kč
89 Kč
Wednesday 23rd September, 2015
soup 1
250 g Fish cream with green spice noodles and dill oil
14 Kč
soup 2
250 g Strong rabit consommé with rosemary, vegetable and noodles
16 Kč
menu 1
120 g Hummus – chiken peas pureé with fried aubergin
65 Kč
menu 2
120 g Roast dear goulash with vine sauce, spinach leaves and bread dumpling
75 Kč
menu 3
120 g BLT sandwich with French frites
85 Kč
menu 4
Fresh vegetable salad with gratinated goat cheese, homemade olives bread
menu 5
150 g Leg of chicken rolled with fresh spices and curry rice
menu 6
120 g Quoter of pheasant with almond stuffing, ginger bread sauce, butter carrots, potatoes
menu 7
300 g Fish of the day – potatoes gnocchi, fresh bell pepper with pealed tomato sauce
65 Kč
97 Kč
109 Kč
89 Kč
Thursday 24th September, 2015
soup 1
250 g Game stock with spinach brunoises
14 Kč
soup 2
250 g “Butcher´s” goulash soup with roasted sausage
16 Kč
menu 1
120 g Dark beer beef goulash with green peas rice
65 Kč
menu 2
120 g DangMyun – Korean Vermicelli with cucumber, rambutan, chilli past egg and sesame oil
75 Kč
menu 3
120 g See fish lasagna with spinach ragout
85 Kč
menu 4
Mash steam cauliflower with buttered potatoes
menu 5
150 g Chicken leg with limet leaves and coconut, curry rice roll
menu 6
120 g Green spice Waffle with ping roasted beef, cabbage salad and remoulade sauce
menu 7
300 g Pasta penne with smoked salmon and heavy cream sauce
65 Kč
97 Kč
109 Kč
89 Kč
Friday 25th September, 2015
soup 1
250 g Chicken soup with meat, vegetable and soup noodles (Allergens: 1, 3, 7, 9)
14 Kč
soup 2
250 g Tripe soup (Allergens: 1, 3, 7, 9)
16 Kč
menu 1
120 g Meat loaf stuff bell pepper, tomatoes sauce traditional bread dumplings (Allergens: 1, 3, 7, 9)
65 Kč
menu 2
120 g Chicken soup Rahm paprika sauce, steam pasta (Allergens: 1, 3, 7, 9)
75 Kč
menu 3
120 g Apple bread pudding with warm strawberries caputchino (Allergens: 1, 3, 7, 8, 12)
85 Kč
menu 4
Wage tricolors – fried chicken peas, popcorn and cauliflower, steam potatoes (Allergens: 1, 3, 6, 7)
menu 5
150 g Turkey breast with onions and potatoes cabbage gnocchi (Allergens: 1, 3, 7)
menu 6
150 g Pork steak, potatoes croquet and homemade sauce tartar (Allergens: 1, 3, 4, 7, 10)
menu 7
300 g Oven roasted pasta with chasse and eggs (Allergens: 1, 3, 7, 9)
65 Kč
97 Kč
109 Kč
89 Kč